Month: May 2019

(Natural News) Your carbon footprint: It seems like we hear those three words at least once a day. We are made to feel that just going about the daily business of living is having devastating effects on the planet. If all the articles in the mainstream media are to be believed, we should all be… … Read more

(Natural News) It has long been believed that enveloped viruses – viruses like Herpes simplex, chickenpox and the flu virus, which have an outer membranous envelope – are not very stable, and are only infectious through direct and speedy aerosol transmission. A new study by scientists from the Leibniz Institute for Zoo and Wildlife Research… … Read more

(Natural News) Are you tired of mainstream media appealing to futility? We’ve all heard the saying a thousand times, “eat less red meat.” Yet, what if ALL the red meat is tainted and carcinogenic, because, in actuality, once you add those concentrated salts (nitrates) and cook it or smoke it, you’re inviting cancer cells to… … Read more

(Natural News) Type 2 diabetes is often caused by poor dietary habits and lifestyle choices. In fact, people who are obese are more likely to develop Type 2 diabetes than those who maintain a healthy weight. Some health experts believe that this condition can be reversed by making healthy lifestyle changes, and this notion is supported… … Read more

(Natural News) In this study, researchers from the University of Macau used a metabolomics approach to compare two Forsythiae Fructus (Lianqiao in Chinese) aqueous extracts subtypes. Their findings, which demonstrate the difference between the clinical applications of green Forsythia (GF) and ripe Forsythia (RF), were published in The American Journal of Chinese Medicine. Forsythiae Fructus is one of… … Read more

(Natural News) Both butter and coconut oil occasionally get a bad rap in the health community due to their considerable content of saturated fats, but do these food items truly deserve such unpopular reputations? In truth, both foods have their fair share of promising health benefits when consumed in moderation. Here are a few unique ways butter… … Read more

(Natural News) The allium vegetable family includes kitchen staples like onions, garlic, and chives. These vegetables aren’t just full of flavor, they also offer many health benefits. Alliums contain organosulfur compounds that possess antioxidant, antibacterial, and antiviral properties. These compounds can also help prevent blood clots. They are responsible for most of the health benefits offered by alliums. Alliums… … Read more