We’ve been told for decades that eating red meat will give us cancer, heart disease, and all kinds of other health ailments. But what if it’s not true? What if the evidence against red meat was never strong to begin with and has become much weaker over time? In this episode of Revolution Health Radio, Chris examines recent research and comprehensive reviews to help correct the misconceptions that still persist about red meat and alleviate the anxiety you might have about the effects of eating it.
View original article
Contributor: Chris Kresser, M.S.