Big Ag is ruining what ground water they don’t take: Excess nitrogen reaching dangerous levels, study finds
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(Natural News) A new study has revealed that big agriculture’s utilization of nitrogen can impact groundwater quality. A team of scientists from the Geological Survey of Denmark and Greenland (GEUS) and the Departments of Agroecology and Environmental Science at Aarhus University were able to conclude that when farmers apply more nitrogen to lands than their crops… |
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