Eating Soy Tied to Reduced Breast Cancer Death Risk – Medscape
Medscape |
Eating Soy Tied to Reduced Breast Cancer Death Risk
Medscape Soy foods are not detrimental to — and may even be beneficial for — women with breast cancer, according to a new study published online today in Cancer. The research adds some clarity to controversies surrounding soy consumption by patients with … Does eating soy increase breast cancer risk? Study casts doubt on link Soy Doesn’t Worsen Breast Cancer and May Prevent It, Study Finds Soy tied to longer life after breast cancer |
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