Top 8 carcinogenic food additives and ingredients BANNED nearly everywhere in the world except … wait for it … the United States of America
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(Natural News) There’s one reason the United States has such loose regulations when it comes to allowing known carcinogens and health-crippling chemicals to be put in our most popular food products: It’s a big bread winner for the pharmaceutical industry. Why? It’s almost inevitable in America that once you start reeling from the effects of… |
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