The world’s insatiable demand for chocolate has Colombia gearing up production – but heavy metals remain a huge concern for importers
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(Natural News) The accumulation of heavy metals such as cadmium in food is a major issue in scientific communities and international food organizations, due to the high toxicological risks to consumers, and because there is no detailed record of such contaminants’ actual content. This is why researchers at Universidad Pedagógica y Tecnológica de Colombia felt… |
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