Consumption of resveratrol found to improve cerebrovascular function in people with type 2 diabetes mellitus

Tweet about this on TwitterPin on Pinterest0Share on Reddit0Share on Tumblr0Share on Google+0Share on StumbleUpon0Share on Facebook0Share on LinkedIn0Digg thisShare on Yummly0Share on VKFlattr the authorEmail this to someonePrint this page
(Natural News) A study published in the Journal of Nutrition & Intermediary Metabolism has evaluated the effects of resveratrol in the cerebrovascular function of people with Type 2 diabetes mellitus. A team of researchers from the University of Newcastle and Swinburg University of Technology in Australia aimed to determine which is the most effective dose…

>View original article
Author: