Researchers explain “opportunity food loss” to prevent food wastage – our food choices have resulted in tons of food WASTED every day

(Natural News) Food waste is a serious problem all around the world. On average, at least a third of all food production is either lost in the supply chain or spoiled – this makes it one of the leading causes of global food insecurity. In a study published in the Proceedings of the National Academy of…

>View original article
Author: