Mung bean is a nutrient-packed, polyphenol-rich food that protects against degenerative disease
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(Natural News) Have you heard of mung beans (Vigna radiata)? Mung beans are a type of pulse commonly consumed in Asian countries, including China, Bangladesh, India, the Philippines, and Thailand. They may be small, but these beans actually have many health benefits. Research shows that eating this legume can protect you from chronic degenerative diseases…. |
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