EVERY Kosher company should BAN GMO, since Bayer/Monsanto created the deadly gases of the Holocaust death chambers

(Natural News) So just how clean is Kosher food? Do we really know what that label means, besides separating milk from meat and excluding shellfish? What about artificial ingredients and GMOs? Big questions. We need answers. From a top list of “featured” brands and companies with the Kosher stamp of approval, we see Listerine, Post,…

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